Wednesday, August 10, 2011

::Crock Pot Cream Cheese Chicken & Noodles::

::Ingredients::
- 4-6 chicken breast
- 1 package of italian dressing mix
- 8oz. tub cream cheese
- 2 cans of cream of chicken soup
- 1 small onion, chopped
- 1/2 cup chicken broth
- egg noodles

::Directions::
You take your 4(or 6) chicken breast and put them in your crockpot
Next you add your 2 cans cream of chicken soup, cream cheese, and italian dressing mix.
and the 1/2 cup of chicken broth.
Turn your crockpot to high for 4 hrs. or you can do low for 8 hrs.
Once done you take your chicken out and shred it to pieces with a fork and stir it all together.
Once it's all mixed together, you can serve it over egg noodles.

2 comments:

Anonymous said...

I can't wait to try this!!

Toni said...

LOVE IT!!! Cooked it a few weeks ago. Big Hit!!!