Tuesday, August 9, 2011

::Pumpkin Dip::

::Ingredients::
- 15oz. can pumpkin
- 8oz. tub cool whip
- 8oz. tub of cream cheese
- 1 small box vanilla pudding
- 1 tsp. pumpkin pie spice

::Directions::
Mix together softened cream cheese & vanilla pudding mix.
Next, add the pumpkin and pumpkin spice and mixed until combined
Finally fold in the cool whip until all ingredients are well mixed.
Chill until ready to serve.

  • This is good served with apples, pears, large marshmallows, pretzels, oreos, vanilla wafers, spice cookies, graham crackers, grapes, strawberries, ginger snaps

::Quick & Easy Everyday Cupcakes::

::Ingredients::
- 1/2 cup (1 stick) butter, softened
- 1 cup of sugar
- 3 eggs
- 1 tsp. vanilla extract
- 2 cups of all-purpose flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 3/4 cup of milk

::Directions::
Mix all the above, and pour into prepared cake pan OR cupcake pan
Bake 10-15 mins. or until tooth pick inserted comes out clean.
Top with your favorite cake icing.