::Slow Cooker Chicken Taco Stew::

::Ingredients::

- 1 onion, diced

- 1 16oz.can kidney beans

- 1 8oz. can tomato sauce

- 1 pckt. taco seasoning

- 1 16oz. can black beans

- 1 16oz. can corn, drained

- 2 14.5oz. cans diced tomato with chilis
- 4-6 boneless/skinless chicken breast

Mix everything together in slowcooker except chicken.
Lay chicken on top and cover. Cook on Low 6-8 hrs. OR High 3-4 hrs.
Before serving, Remove chicken & shred, return chicken to stew and stir in.
**This is really good with shredded cheddar cheese, sourcream, & tortilla chips