Tuesday, July 26, 2011

::My Grandma's Corn Bread Dressing::

*This is my Grandma's actual recipe!

::Ingredients::
- 1 cup celery, chopped
- 3/4 cup onion, chopped finely
- 1 cup water
- 6 cups crumbled cornbread, already cooked
- 4 cups bread crumbs
- 4 eggs, beaten
- 1/2 cup butter, melted
- 1 tsp. sage
- 1 Tbsp.salt
- cups chicken broth
- 1 to 2 cans cream of chicken soup

::Directions::
Mix all the above together. Bake at 400F for about 30-45mins. OR until golden brown
  • you can also add chopped chicken to this recipe.

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